Valentine’s Day

4 courses including dessert

1st

choice of: roasted beet salad   or   classic butter lettuce salad with lemon dressing

2nd

TBD…something warm perhaps

3rd

choice of: red wine braised leg of hen  OR  oven roasted local catch with lemon + thyme  OR  roasted prime rib of beef with jus

AND

choice of: winter risotto   or   saute of cauliflower with green beans and dried cranberries

4th

A selection of our signature desserts

65.00 per person

stay tuned for more details

831.667.0520 for reservations