lunch
big sur bakery + restaurant
come to your senses + slow down
bill of fare
may 2013
starters
plate of house marinated olives |
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pureéd vegetable soup of the day |
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salad
mixed greens roasted carrots, sunflower seeds, herbs + lemon poppy seed dressing |
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wild arugula celery, fresh herbs, pine nuts, pecorino & parmesan cheese, olive oil + lemon juice |
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butter lettuce shaved fennel, herbs + tarragon, meyer lemon dressing |
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soup & salad mixed greens salad with a bowl of puree vegetable soup of the day *substitute wild arugula or butter lettuce-add $1.00 |
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sandwiches
all sandwiches are served on our house-baked wood fire bread
roasted turkey breast with new york white cheddar + mayo + mustard |
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smoked niman ranch ham with gruyere + mayo + mustard |
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house-roasted beef with provolone, arugula + mayo + mustard |
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new york deli-style chicken salad + celery, citrus + mayo |
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salmon gravlox + wild arugula and herb cream cheese |
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pork + veal meatballs, tomato sauce, mozzarella + arugula |
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smoked bacon, butter leaf lettuce + avocado + mayo |
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hummus + shaved raw vegetables + wild arugula |
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sample menu only

