This classic bread represents a German holiday tradition dating back to the Saxon Royal Court. The Big Sur Bakery honors this delicacy with a unique, updated version that exemplifies our commitment to hand baking each product and using seasonal, local ingredients.
"I hope you enjoy this hand-crafted traditional Christmas Dresden Stollen from our tiny wood-fired Bakery on the rugged coast of Big
Sur, California. Bathed in butter, coated with sugar and studded with rummed raisins and house-candied citrus zest, this intricately
flavored holiday loaf is a celebration of love and good taste to be savored as you and your family usher in a sweet new year."
—michelle rizzolo, baker
featured in the Wall Street Journal's top 50 gifts for 2012
click here for more detailed information about how our stollen is produced and shipped.